Milk from the heart of the Alps and apples: a perfect pairing. For this yogurt we use exclusively 100% Valtellina milk and extra apple jam produced by the local social cooperative “Il Sentiero”, committed to the employment integration of disadvantaged people.
125 g
Short and controlled supply chain
100% Valtellina milk
No preservatives
Ingredients:
Organic yogurt* (organic fresh pasteurised whole milk* from Valtellina, live yoghurt cultures), extra organic apple jam produced in Valtellina* 16% (organic apples* min. 10% of finished product, organic cane sugar*, gelling agent: pectin, acidity regulator: citric acid). *Organic.
Minimum ageing:
Fresh product
Shelf life:
40 days from the production date
Storage:
Keep refrigerated from +1 °C to +4 °C
Packaging:
125 g pot
Note:
Resealable lid
Nutritional facts: average values per 100 g
| Energy | 385 kJ/92 kcal |
| Fats | 3,3 g |
| of which saturates | 1,8 g |
| Carbohydrates | 12 g |
| of which sugars | 12 g |
| Proteins | 3,2 g |
| Sodium | 0,10 g |
Disposal information
| Pot | PET1 | Plastic |
| Lid | PP5 | Plastic |
| Seal | Other 7 | Plastic |
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