Made with fresh lactose-free Valtellina milk and enriched with honey and royal jelly, this yogurt offers a unique combination of natural sweetness and creaminess. With AlpiYò honey and royal jelly, Latteria di Chiuro confirms its commitment to creating products that combine tradition, innovation and attention to all dietary needs.
125 g
Short and controlled supply chain
100% Valtellina milk
No preservatives
Ingredients:
Yogurt with honey and royal jelly, lactose-free (lactose <0.1%).
Yogurt (fresh pasteurized whole Valtellina milk, lactose-free, live lactic acid bacteria), honey and royal jelly 16% (honey 6% of the finished product, fructose, glucose syrup, water, royal jelly 0.03% of the finished product). The product contains glucose and galactose as a result of the breakdown of lactose. The image is for illustrative purposes only. Gluten-free.
Minimum ageing:
Fresh product
Shelf life:
40 days from the production date
Storage:
Keep refrigerated from +1 °C to +4 °C
Packaging:
125 g pot
Note:
Resealable lid
Nutritional facts: average values per 100 g
| Energy | 445 kJ/109 kcal |
| Fats | 3,3 g |
| of which saturates | 1,8 g |
| Carbohydrates | 17 g |
| of which sugars | 17 g |
| Proteins | 3,2 g |
| Sodium | 0,10 g |
Disposal information
| Pot | PET1 | Plastic |
| Lid | PP5 | Plastic |
| Seal | Other 7 | Plastic |
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